Theft of Swords by Michael J. Sullivan
The first thing you should know about Theft of Swords is that it’s not a fine dining experience. This book is not the literary equivalent of going to a fancy restaurant and getting one of those huge plates that are mostly empty except for a tiny stalk of asparagus artfully drizzled with a delicate sauce. Instead, it’s more like sitting down hungry and getting a big, tasty burger you can just grab and sink your teeth into. (Vegetarians, please substitute for the vegetarian equivalent of a big,
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Looking forward to reading the review.
Always my pleasure, Marion! I'm almost finished with Book #3 now, and hope to be reporting on it very shortly....
After reading your review, I'm quite sure I never read this one, or Book Three for that matter. I loved…
What a fantastic review! I loved how you highlighted the blend of action and character development in "Foundryside." The intricate…
On her blog, "Aunt Beast" says she is in the early stages of working on another Tinfoil Dossier novella, so…